I used to explore restaurants before, those were the days when I used to work here in the city and now I was given a chance to explore another resto that I didn't know exists! One of the reason why I didn't know it exist is because i was afraid about the price since most of the resto's customers are foreigners so i'm thinking that i might not able to pay you know "hindi tau ritz "haha!
The price is not that "expensive" . We were 4 then and our "manager" paid more than Php.2,000 and we even took some left overs at home
My younger brother AlLy introduced to me this guisadoan . According to him they make their own noodles. This cost Php 65 . I ate all of this after my sister teased me of being "kapoy" slow with food.
Hi Loves! On the description of my video, I said that seafood is not my favorite but I get to appreciate it not just because of the way it was cooked but also the ambiance and customer service . The picture is not clear in this video so I decided to upload it . We went there just for the sake of experience. This was a dinner intended for our parents unfortunately my dad's arthritis did not cooperate .
In front of the restaurant
AMBIANCE
While waiting for the food, they gave us a complementary drink , Tea it is! If you know "ayosep" in our dialect that's how it smells hehehe or should I say wild berries? and by the way they are so generous with water here , the waiter keeps on checking if your cup is half full because once it does they'll make it full :D
I don't know what recipe this is but it does have tausi and crab chunks in it. This cost more than Php. 200.00 and yes it's two pieces of eggplant ;D
They do have a decent comfort room. It's clean, odorless and nicely decorated
Here's the video with the original audio, hehe
I don't really recommend this restaurant for people in a budget but this would be a nice experience and for special occasions. Depending on the budget and the number of people invited :)
